- Savor the decadence of truffles with our Wheat Germ Tagliolini
- Delicious served with truffle butter and parmesan cheese
- The germ gets processed immediately while it's still fresh so it never has the opportunity to deteriorate
- The pasta, especially good "al dente" as all Italian pasta should be, has an unmistakable flavor of the wonderful wheat germ, plain or in combination of any of the all natural flavors added to the dough
- This wheat germ pasta is so tasty, it can be served with just a drop of olive oil
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Rustichella d'Abruzzo Durum Wheat Egg Tagliatelle Pasta, 8.8 oz (Pack of 2)
17.940 -
Rustichella d'Abruzzo Egg Garganelli, 8.8 Ounce
12.360 -
Filotea Egg Pasta, Tagliatelle, 8.8 Ounce, (250 g)
10.3110.31 -
bionaturae Tagliatelle Egg Pasta, 8.8 Ounce Bags (Pack of 6)
31.9828.90
