Smoking Meat: The Essential Guide to Real Barbecue
Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue
Barbecue! Bible Sauces, Rubs, and Marinades, Bastes, Butters, and Glazes
Smoke It Like a Pro on the Big Green Egg & Other Ceramic Cookers: An Independent Guide with Master Recipes from a Competition Barbecue Team--Includes Smoking, Grilling and Roasting Techniques