Silicone Beats Bread-Makers, and is Better for You and the Environment
- Silicone bread looks more like bread - keeps its shape better
- Softer crust than bread makers
- Bread machine blades creates holes in the bottom of bread
- Silicone pans gives you control over the cooking process
Benefits of Silicone Baking Pans:
- Exceeds Standards for Food Grade Silicone
- NO Chemical Coatings
- NO BPA
- Non-Stick - Bread Pops Right Out
- Super Easy to Clean
- Dishwasher Safe, Microwave Safe, Freezer Safe
- Heat Resistant to 450F
- Fast Cooling
Innovative Design:
- Large stabilizing bars on the sides of the bread pan improve strength and control
- Waved inside design improves cooking through-out the product
- Wide bottom improves standing upright and eliminates product folding / spilling
- Wide rim makes it easy to hold and move around your kitchen