Silicone Beats Bread-Makers, and is Better for You and the Environment 
- Silicone bread looks more like bread - keeps its shape better 
- Softer crust than bread makers 
- Bread machine blades creates holes in the bottom of bread 
- Silicone pans gives you control over the cooking process

Benefits of Silicone Baking Pans: 
- Exceeds Standards for Food Grade Silicone 
- NO Chemical Coatings 
- NO BPA 
- Non-Stick - Bread Pops Right Out 
- Super Easy to Clean 
- Dishwasher Safe, Microwave Safe, Freezer Safe 
- Heat Resistant to 450F 
- Fast Cooling 

Innovative Design:
- Large stabilizing bars on the sides of the bread pan improve strength and control
- Waved inside design improves cooking through-out the product
- Wide bottom improves standing upright and eliminates product folding / spilling
- Wide rim makes it easy to hold and move around your kitchen